Reel by Audrey Anne Jean
Audrey Anne Jean@audreyannej Save this creamy broccoli cheddar soup for the coziest fall dinner 🍂Comment “PUMPKIN” and I’ll send you the link to my pumpkin Dutch oven in your DMs! Ingredients: 4 tbsp butter 1 small yellow onion, finely diced 2–3 garlic cloves, minced ¼ cup flour 3 cups chicken broth 1¼ cups heavy cream 3 cups broccoli, chopped into small florets 1 large carrot, grated 2 cups freshly grated sharp cheddar ½ tsp garlic powder Pinch of smoked paprika Salt + pepper Instructions: Melt butter in a large pot or Dutch oven. Add onion and cook for about 4 minutes, then add garlic and cook for another 30 seconds. Stir in flour and cook for about 1 minute. Slowly pour in chicken broth while stirring. Add broccoli, grated carrot, garlic powder, smoked paprika, salt + pepper. Cover and gently simmer for 15–20 minutes, until the broccoli is tender. Stir in heavy cream and lightly mash some of the broccoli, leaving plenty of pieces for texture. Turn the heat to low and gradually stir in the cheddar until melted and creamy. Serve with extra cheddar + cracked pepper and enjoy! #FallRecipes #EasyRecipes #DinnerIdeas #SoupSeason #BroccoliCheddarSoup
Comments
A preview Instagram ships with the post — 15 of 925 public comments.
@lyss_wolfe Pumpkin
@oopsanotherpost_.12 Yummy pumpkin is soo cute
@chefhernea Pumpkin
@jossie.edithxo Pumpkin
@shiv_ilyan13 Enfin une soupe qui donne envie 😋😋😋
@daniela_carnici Pumpkin
@sanju_n_patil Love the recipe 😋🤩👍🏻
@sonia.barrios.14473426 😍🎃👏👏👏
@yorkiez1 Pumpkin pot is adorable
@katypeach PUMPKIN
@_elena.gori_ PUMPKIN🎃
@dnna2170 Pumpkin
@agedagaytan Pumpkin
@theonlyladybrina Pumpkin
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