Reel by Ana SofiĢa
Ana SofiĢa@anasofiafehn STEAK FRITES š„© Sauce inspired by the Relais de lāEntrecĆ“te INGREDIENTS For the steakāØ-Ribeye steak or cut of choiceāØ-Kosher salt -Black pepperāØ-Beef tallow or neutral oilāØ-2 tablespoons unsalted butterāØ-1-2 garlic clovesāØ-2 sprigs fresh thyme or rosemary For the fritesāØ-Russet potatoesāØ-Duck Fat, Beef Tallow, or Neutral oil (for frying)āØ-Flakey salt For the green sauceāØ-1/2 cup unsalted butterāØ-1 medium shallotāØ-3 tablespoons fresh tarragonāØ-3 fresh parsleyāØ-4 fresh sage leavesāØ-1 tablespoon capersāØ-3 to 4 anchovy fillets (or 1 teaspoon anchovy paste)āØ-1 egg yolkāØ-1 tablespoon Dijon mustardāØ-1 teaspoon Worcestershire sauceāØ-1 teaspoon white wine vinegarāØ-Pinch of ground nutmegāØ-Salt -Black pepper
Comments
A preview Instagram ships with the post ā 12 of 357 public comments.
@gtn_tms Thanks for double-frying fries š
@__.robotworld.__ š
@carlappaolini .
@md59200_ Les frites c'est double cuisson svp
@chriss.toff01 On est pas tous dƩsagrƩable les franƧais !!!!
@benjaminprado2 The steak š„© looks delicious š„š¤¤
@instarreragram ššš
@agnaldomartelleto šš»šš»šš»š·
@jmp841 Perfecto ššššššā¤ļøā¤ļø
@dady_koool @anasofiafehn jolie accent franƧais š
@juuuuu_lien Magret frites s'il vous plaĆ®t et very bloody le magret. You know it š
@toddthebeardedwonder Looks amazingā¦love watching your recipes!